Wednesday Cover Story: The decision about delicious cover finishes…

In the office earlier today Christina (Art Editor) and I we were discussing the Ebury press publication Eat Me, by Xanthe Milton, and what finishes it had been printed with.

Itโ€™s a regular conversation between Christina and I as we battle it out trying to decide on foils, embossing, spot uv and coloured end papers for our own books. These finishes are the bookโ€™s accessories, the finishing touches that make them covetable and prevent them from looking bland.

Chiara piped up that she had a copy of Eat Me at home that she would bring in so we could have a look at the finishes. But it turns out her book is something entirely different – this one by Alexandra Antonioni – although also pink and complete with similar edible pastry. Itโ€™s not unusual for books to share names, but for the covers to look so very similar too is a surprise.

The reason we were discussing Eat Me is that we are bringing out a baking memoir next year, the much anticipated Starting Over, One Cake at a Time by Gesine Bullock-Prado, Sandra Bullockโ€™s equally talented younger sister.Itโ€™s a fine cover design as you can see, but how to make the finished product as beautiful as the image on screen?

So what did decide for this book? A chocolate-coloured wibalin, hot pink foil and spot uv and embossing on the jacket.

Such a beautiful book deserves to be well-accessorised, and you’ll be able to see the results in March 2011!

Lara Crisp, Managing Editor

Want to flag up a cover for our Wednesday Cover Story? Write to chiara@allisonandbusby.com with your thoughts

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